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Specialties and Favorites
House Specialties
Served with soup, choice of potato or rice pilaf, and fresh vegetables
ALL FORNO 2.00
All steaks, chops and fresh fish can be made at Forno:
Toped with fresh garlic, butter-herbed breadcrumbs and fontinella cheese
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Charbroiled Fresh Red Salmon |
Lunch | Dinner | |
| 8 oz. fresh red salmon filet, charbroiled to perfection, served with Bernaise sauce and rice | 9.95 | 14.95 | |
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Prime Top Sirloin |
Lunch | Dinner | |
12 oz. lean and center-cut prime top sirloin, charbroiled to your satisfaction, served with choice of potato |
16.95 | 16.95 | |
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Filet Mignon |
Lunch | Dinner | |
| A 6 oz. cut of the most tender of all steaks, served with fresh, sauteed mushrooms, Bernaise sauce and your choice of potato |
19.95 | 19.95 | |
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Charlie's Filet Mignon |
Lunch | Dinner | |
| A 12 oz. cut of the most tender of all steaks, served with fresh, sauteed mushrooms. Bernaise sauce and your choice of potato |
28.95 | 28.95 | |
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Rib Eye Steak |
Lunch | Dinner | |
| 18 oz. of prime steak, charbroiled to your liking, served with choice of potato |
26.95 | 26.95 | |
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Black Angus New York Strip Steak |
Lunch | Dinner | |
| 16 oz. cut of this all-time favorite, charbroiled to your liking, served with choice of potato. |
26.95 | 26.95 | |
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Porterhouse Steak |
Lunch | Dinner | |
| 24 oz. of thick, juicy steak for the meat-lover in all of us, served with choice of potato |
28.95 | 28.95 | |
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London Broil |
Lunch | Dinner | |
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Tender slices of succulent steak, charbroiled to your liking, served with our mushroom gravy and choice of potato |
12.95 | 14.95 | |
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Chopped Steak |
Lunch | Dinner | |
| 12 oz. freshly ground beef, charbroiled to perfection, topped with sauteed onions and served with real mashed potatoes |
9.95 | 10.95 | |
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Charbroiled Chicken Breast |
Lunch | Dinner | |
| Fresh chicken breast, Grecian style, served with rice pilaf | 9.95 | 10.95 | |
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Lamb Loin Chops |
Lunch | Dinner | |
| Fresh chops (3 for lunch and 5 for dinner), Grecian style, charbroiled to your liking, served with rice pilaf |
12.95 | 19.95 | |
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Pork Chops |
Lunch | Dinner | |
| Center-cut chops (2 for lunch and 3 for dinner), Grecian style, served with real mashed potatoes | 9.95 | 12.95 | |
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Chop Combo |
Lunch | Dinner | |
| 2 pork chops and 2 lamb chops, Grecian style, served with rice pilaf | 15.95 | 16.95 | |
Charlies Favorites
Served with soup or salad
Baby Calves Liver |
Lunch | Dinner | |
| Cooked to perfection and served with sauteed onions, bacon, real mashed potatoes and fresh vegetables. | 10.95 | 12.95 | |
Chicken Brochette |
Lunch | Dinner | |
| Prepared with fresh mushrooms, onions, tomatoes, and bell peppers, served with rice pilaf. | 10.95 | 16.95 | |
Surf and Turf |
Lunch | Dinner | |
| Two 3 oz. lobster tails and a charbroiled filet mignon, served with choice of potato. | 29.95 | 29.95 | |
Steak and Lobster |
Lunch | Dinner | |
| Two 3 oz. lobster tails and a charbroiled prime top sirloin center-cut steak, served with choice of potato. | 24.95 | 24.95 | |
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